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Writer's pictureRayki Goh, MSc

Cheese

cheese

Dear food people,


Proper nutrition is the foundation of a sustainable lifestyle and the key to lasting good health. As both a science and an art, mastering nutrition allows you to achieve natural weight loss with minimal effort.


In this series of articles, we explore vital health and nutrition facts that are commonly overlooked in modern times, offering practical insights to help you effortlessly improve your well-being. Our goal is to help you understand how nutrition works and how to incorporate simple health hacks for a better lifestyle.


As the old saying goes, you are what you eat.


Now, let’s get to it~


 

CHEESE


Cheese is undeniably a popular ingredient in many dishes, from pasta to salads and sandwiches. However, it’s easy to overdo it with cheese, which can lead to a significant increase in calorie content. To understand why this happens, it’s important to know a bit about cheese's nutritional profile and its impact on our diet.


Cheese is rich in fats, primarily saturated fats, which contribute to its high calorie density. For instance, a single ounce of cheddar cheese packs about 115 calories, with nearly 10 grams of fat. This fat content not only adds to the calorie count but also impacts heart health if consumed in excess. The high levels of protein in cheese, while beneficial for muscle repair and growth, also contribute to the calorie load.


When cheese is used as a main ingredient, it’s easy to unintentionally consume more than what’s needed, thereby boosting the meal's calorie content. This is where the concept of portion control becomes crucial. Instead of making cheese the focal point of a dish, consider using it as a garnish. By sprinkling a modest amount of cheese on top of a meal rather than incorporating it throughout, you can enjoy the flavour and texture cheese adds without significantly increasing the calorie count.


Using cheese as a garnish allows you to keep its rich taste while controlling the quantity. This approach not only helps in maintaining a balanced calorie intake but also adds a touch of flavour that can enhance the overall dining experience. For example, a light sprinkle of grated parmesan can elevate a bowl of soup or pasta without overshadowing the other ingredients or dramatically altering the calorie profile.


Understanding the impact of cheese on your meals underscores that while it adds a rich and delightful flavour, its high calorie and fat content can accumulate quickly when used in excess. By shifting to using cheese as a garnish rather than the main component, you can still savour its taste without the risk of adding unnecessary calories. 


So, the next time you're preparing a dish, consider sprinkling cheese lightly instead of layering it on thick, ensuring you enjoy the flavour without compromising your dietary goals.



3 Simple Health Hacks for a Better Lifestyle:


  1. Use Cheese Sparingly: Instead of making cheese the centrepiece of your dishes, try using it as a garnish. A small sprinkle of cheese can add flavour without significantly increasing your calorie intake. This approach allows you to enjoy the rich taste of cheese while keeping your meals balanced and healthy.


  2. Opt for Lower-Fat Cheese Options: When choosing cheese, look for lower-fat varieties or those made from reduced-fat milk. These options can provide similar taste and texture while cutting down on the amount of saturated fat and calories. Cheeses like feta or part-skim mozzarella can be good alternatives.


  3. Combine Cheese with Nutrient-Rich Ingredients: Pair cheese with vegetables, whole grains, and lean proteins to create a more balanced meal. Adding cheese to salads or vegetable dishes can enhance flavour without overwhelming the dish with excess calories. This way, you can enjoy cheese in moderation while benefiting from a more nutrient-dense diet.



 

The information provided in our articles is for educational and entertainment purposes only. It is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or another qualified healthcare provider with any questions you may have regarding a medical condition. The content on our website, including articles, is not meant to endorse or promote any specific medical treatments, products, or procedures. The information provided is based on general knowledge and research at the time of writing. Medical practices and knowledge are constantly evolving, and what may have been accurate at the time of publication may not be current or applicable today.

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